Easy Guacamole

Guacamole is the reason that more avocados are consumed on Cinco de Mayo than any other day of the year. Believe it or not, guacamole is actually a very simple dish to prepare, as the following easy recipe demonstrates.

Ingredients

2 Large ripe avocado, peeled & stone removed
1 clove garlic, finely minced
2 tsp finely chopped scallions
2 tsp Jalapeno chiles, seeded & finely chopped
1 Tbsp lime juice

Directions

Scoop flesh from avocado halves and coarsely mash with fork (do NOT puree with a food processor)
Add remaining ingredients and mix
Serve immediately or cover with plastic wrap (with the plastic wrap directly on the surface of the guacamole to prevent discoloration).

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